About the course

Parathas Mastery

Learn to Make Perfect, Flavorful Parathas Every Time!

Unlock the secrets to creating soft, flaky, and delicious parathas with this hands-on course! Whether you’re a beginner or an experienced cook, this course will guide you through traditional recipes and creative twists like Aloo Paratha, Broccoli Paratha, and even Dessert Parathas. Discover the art of preparing the perfect dough, explore unique stuffing combinations, and master pro cooking techniques to make every paratha a delight to eat.

What Will You Learn?

Master 11 unique recipes and techniques:

1. Covering Dough Preparation
2. Green Chutney
3. Veg Curd
4. Rim-Zim Paratha
5. Sunflower Paratha
6. Pizza Paratha
7. Spicy Maharaja Paratha
8. Schezwan Cheese Paratha
9. Broccoli Paratha
10. Dessert Paratha
11. Homemade Paratha

Learn to create perfectly cooked parathas that are soft, flavorful, and versatile enough for breakfast, lunch, or dinner.
 

Who Is This Course For?

This course is ideal for:
Beginners: Learning the basics of dough preparation and stuffing techniques.
Home Cooks: Expanding their repertoire with creative paratha recipes.
Food Lovers: Exploring unique flavor combinations and modern twists on traditional parathas.
Whether you’re cooking for family or entertaining guests, this course will help you create parathas that everyone will love.
 

How Does This Online Class Work?

Access Duration: Choose between 3 or 6 months of access to all course materials.
Videos & Resources: Follow detailed video tutorials (1 hour and 12 minutes) and downloadable recipe PDFs for step-by-step guidance.
Language Options: Videos are available in Hindi for a seamless learning experience
 

Syllabus